FAQ
So, what kind of pizza do you make?
Your favorite, duh. But more specifically, we say it lands between NY and Neopolitan in style. Our fermented dough yields thin, crispy outside, chewy inside crust that we top with house made sauce and 98.7% American-sourced ingredients.
Cool cool. How do I order?
Order online here or give us a call at 216-465-1130.
How do I pick up?
Metered parking is available on the street and in the lot behind our building, with most meters offering 15 minutes free.
Do you deliver?
Delivery coming soon via DoorDash!
Why do you suggest bumping it in the oven at home?
Quite simply, because it’s the way. When your pizza is lovingly tucked into its box for the journey home, steam builds up in the box, softening the crust’s crispy edge. Just a few minutes in a 450-degree oven brings it back to its original glory – it’s worth the wait.
What if my order isn’t quite right?
Eek! We pride ourselves on getting it just right, but we’re only human (for now). Give us a call and we will make it right.
Do you take reservations?
Nope.
Are you hiring?
We are always looking for solid team members! Visit our jobs page to get more info and apply.